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#21: The Difference is in the Details w/ Owner of Award-Winning LuMi Dining, Chef Federico Zanellato
Read moreLuMi, a fine dining experience in Sydney that has been awarded 2 Chefs Hats by SMH Good Food Guide and named 2019 Best Italian Restaurant in the World by Gambero Rosso International, comes to life under the guidance of Chef Federico Zanellato. Born in Italy and living in Australia, Federico has spent much of his […]
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#20: The Journey to Becoming a Successful Entrepreneur w/ Dave McSeveny
Read moreThe road to entrepreneurship, what does it really entail? Dave McSeveny talks about his journey and what it takes to build a successful business. He has a natural flair for opportunities and discusses whether it is something that is innate or something that develops with experience. Dave empathises the importance of looking outside the box […]
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#19: Working Successfully With Your Partner
Read moreWorking with your partner carries a unique set of triumphs and challenges. In this episode, Thomas is joined by three partners of real estate business owners; Lisa Shepherd, partner of Stephen Thompson from Wiseberry Thompsons, Krystal Wilson, wife of Cameron Wilson from Wiseberry Kariong, and Angela Spitalieri, wife of Robert Spitalieri from Wiseberry Bankstown. Together, […]
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#18: The Intricacies of Winemaking with Scarborough Wine Co.
Read moreJerome Scarborough discusses Scarborough Wine Co., a family business, taking us on a journey from where it all started. Jerome is a winemaker and his passion for wine is evident as he explains how to recognise what the right soil is, what they look for when picking grapes, how to make wine properly, and so […]